La Forchetta

La Forchetta is a concept editorial magazine that celebrates pasta through playful storytelling, bold typography, and vibrant visual design. Named after the Italian word for "the fork," the publication transforms a familiar comfort food into an engaging editorial experience that blends culinary culture with contemporary design.

Applied Skills

Editorial Design

Typography

Art Direction

Adobe Indesign

Developed as a recurring magazine concept, each issue explores a different pasta dish through a mix of recipes, ingredient spotlights, historical features, wine pairings, and curated side dishes. The editorial system balances informative content with expressive layouts, creating a publication that feels approachable, energetic, and distinctly Italian.

The visual identity combines warm, saturated colors with oversized typography, strong graphic elements, and dynamic photography to evoke the warmth and joy of gathering around a shared meal. Every spread was designed to encourage exploration, allowing readers to move seamlessly between educational articles, recipes, and visual storytelling while maintaining a cohesive editorial voice.